Employment Opportunities

Dining Service Attendant

Apply now Job No: 498785
Work Type: Staff Full Time (1500 hours or greater)
Location: Dayton, OH
Category: Bargaining Unit, University Staff
Department: Dining Serv - VWK - 800611
Pay Grade: 1 - Non Exempt (BU Dining)
Applications close:

Position Summary: Performs a variety of duties related to food service and sanitation in a timely and efficient manner including but not limited to; greeting and serving customers, stocking counters and serving areas, preparing and replenishing beverages and food items, washing and storing properly all dishes, trays, eating utensils, cups, pots and pans. Maintains work station, other food service areas and equipment to meet cleanliness and food safety standards. Assists with preparation of items used in recipes. Assists others as directed. Must be able to effectively communicate (written and spoken) directly with other employees and staff members in English in a pleasant and professional manner. May be assigned to various or specifics areas based on operational needs.
Minimum Qualifications:

Must have a High School diploma or GED. Must be able to read, write and communicate effectively in English. Must be able to exert well paced mobility for periods of up to four (4) hours. Must have the ability to lift equipment and supplies up to 40 pounds in weight. Must be able to walk, bend, stoop, and use finger dexterity for periods up to four (4) hours at a time. Must be able to stand for up to four (4) hours at a time. Must be able to listen attentively and comprehend verbal instructions in English. Must be able to visually differentiate colors for the purposes of food safety. Must be able to work when exposed to wet floors, temperature extremes and loud noise. Must be able to work independently with the appropriate amount of supervision.

Preferred Qualifications:

Six months in food service.
Demonstrates a professional demeanor.
Successful experience assisting customers
Experience working with students and a diverse multi cultural staff and customers

Special Instructions to Applicants:

This full-time position is approximately nine months/year. Hours vary based on location operational needs. Must be able to work occasional weekends and holidays. This position is available to the following locations:

Kennedy Union - Monday-Thursday 12:30pm-8:00pm, Friday 9:30am-5:00pm, rotating Sunday per the union contract

Marycrest - shifts starting between 6:00am and 8:00am, rotating weekends per the union contract
                   3:30pm-11:00pm, rotating weekends per the union contract

The University has taken steps to reduce the risk of spread of COVID-19 including creating an Environmental Health and Safety policy. Links to the most up-to-date COVID-19 health information, an easy-to-navigate index of the University's COVID-19 guidelines and resources, and previous messages can be found at http://go.udayton.edu/pathforward.

Closing Statement:

Informed by its Catholic and Marianist mission, the University is committed to the principles of diversity, equity, and inclusion. Informed by this commitment, we seek to increase diversity, achieve equitable outcomes, and model inclusion across our campus community. As an Affirmative Action and Equal Opportunity Employer, we will not discriminate against minorities, women, protected veterans, individuals with disabilities, or on the basis of race, color, national origin, religion, sex, sexual orientation or gender identity.


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